Farmhouse IPA v1 Recipe

Recipe Info

Recipe Image

Farmhouse IPA v1

by on
All Grain
18 Liter(s)
22 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Biscuit Malt - BE, Crystal 120L - CA, Table Sugar - Sucrose - US, Simcoe Hops, Mandarina Bavaria Hops, Target Hops, Mangrove Jacks French Saison M29 Homebrew Yeast, Irish Moss.

Fermentables

80% - Pilsner - DE
4
38
1
Mash
8% - Biscuit Malt - BE
0.4
36
23
Mash
4% - Crystal 120L - CA
0.2
33
120
Mash
8% - Table Sugar - Sucrose - US
0.4
46
0
Late

Hops

Simcoe
30
Pellet
Boil
10 min(s)
13
16.9
Mandarina Bavaria
30
Pellet
Boil
10 min(s)
6.3
8.2
Simcoe
50
Pellet
DryHop
5 day(s)
13
0.0
Mandarina Bavaria
50
Pellet
DryHop
5 day(s)
6.3
0.0
Target
25
Pellet
Boil
60 min(s)
11
32.8

Yeast

Mangrove Jacks French Saison M29
88%

Other Stuff

Irish Moss
0.005
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Farmhouse IPA v1
  • 18.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.008 FG
  • 57.8 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 10.6° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 230 per 12oz Calories
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