Farmhouse IPA v1 Recipe

Recipe Info

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Farmhouse IPA v1

by on
All Grain
18 Liter(s)
22 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Biscuit Malt - BE, Crystal 120L - CA, Table Sugar - Sucrose - US, Simcoe Hops, Mandarina Bavaria Hops, Target Hops, Mangrove Jacks French Saison M29 Homebrew Yeast, Irish Moss.

Fermentables

% kg fermentable ppg   L   usage  
80% 4 Pilsner - DE 38
Mash
8% 0.4 Biscuit Malt - BE 36
23°
Mash
4% 0.2 Crystal 120L - CA 33
120°
Mash
8% 0.4 Table Sugar - Sucrose - US 46
Late
5 kg

Hops

g variety type usage time AA   IBU  
30 Simcoe Pellet Boil 10 minutes 13.0 16.9
30 Mandarina Bavaria Pellet Boil 10 minutes 6.3 8.2
50 Simcoe Pellet Dry Hop 5 days 13.0 0.0
50 Mandarina Bavaria Pellet Dry Hop 5 days 6.3 0.0
25 Target Pellet Boil 60 minutes 11.0 32.8
185 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Mangrove Jacks French Saison M29 88%
 

Other Stuff

amount unit name usage
0.005 kg Irish Moss Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Farmhouse IPA v1
18.00 Gallons Liters
22.00 Gallons Liters  @  60  min
1.069
1.008
10.6° SRM
75%
57.8 IBU (tinseth)
0.84
7.8% ABV
230 per 12oz
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