English IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
5 Liter(s)
6.5 Liter(s)
60 min
50%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - BE, Pilsner - BE, Cane Sugar - US, Magnum Hops, Saaz Hops, Tradition Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

22% - Caramel Pils - BE
0.4
35
6
Mash
65% - Pilsner - BE
1.2
36
2
Mash
14% - Cane Sugar - US
0.25
46
1
Late

Hops

Magnum
10
Leaf
Boil
90 min(s)
12.5
53.0
Saaz
5
Pellet
Boil
15 min(s)
3.4
3.7
Tradition
5
Pellet
Boil
15 min(s)
4
4.3
Saaz
3.5
Pellet
DryHop
14 day(s)
3.5
0.0
Tradition
3.5
Pellet
DryHop
0 day(s)
6
0.0

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

No other stuff in this recipe

Mash Steps

one step
Decoction
68
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
English IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.012 FG
  • 61.0 IBU (tinseth) Bitterness
  • 0.91 BG:GU
  • 6.5° SRM Color
  • 50% Efficiency
  • 7.1% ABV Alcohol
  • 225 per 12oz Calories
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