Weissbier Recipe - Planned brew

Recipe Info

Recipe Image

Planned brew

by on
All Grain
24 Liter(s)
30 Liter(s)
90 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Wheat - US, 6-Row - US, Wheat - US, Hallertauer Aroma Hops, Amarillo Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from H IV WEIZEN.

Fermentables

33% - Flaked Wheat - US
2
35
2
Mash
33% - 6-Row - US
2
35
2
Mash
33% - Wheat - US
2
39
1
Mash

Hops

Hallertauer Aroma
30
Pellet
Boil
60 min(s)
4.6
14.7
Amarillo
10
Pellet
Boil
5 min(s)
9
1.9

Yeast

Fermentis Safbrew WB-06
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Planned brew
Weissbier
  • 24.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 3.5° SRM Color
  • 65% Efficiency
  • 5.1% ABV Alcohol
  • 163 per 12oz Calories
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