American IPA Recipe - Testing 123

Recipe Info

Recipe Image

Testing 123

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Cara 45L - BE, Victory Malt - US, El Dorado Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

90% - Pale 2-Row - US
9
37
1
Mash
5% - Cara 45L - BE
0.5
34
45
Mash
5% - Victory Malt - US
0.5
34
28
Mash

Hops

El Dorado
2
Pellet
Boil
60 min(s)
16
116.2
El Dorado
1
Pellet
Boil
45 min(s)
16
53.3
El Dorado
0.5
Pellet
Boil
30 min(s)
16
22.3
Citra
1
Pellet
Boil
10 min(s)
12
15.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Testing 123
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 207.7 IBU (tinseth) Bitterness
  • 3.77 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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