Weizenbock Recipe - weizenbock

Recipe Info

Recipe Image

weizenbock

by on
All Grain
50 Liter(s)
57 Liter(s)
60 min
68%
All Grain Weizenbock homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - DE, Pale Ale - DE, CaraMunich II - DE, Pale Wheat - DE, Carafa III - DE, Hallertau Hops, Saaz Hops, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.

This recipe was cloned from american brown ale.

Fermentables

11% - Carapils - DE
2
33
2
Mash
29% - Pale Ale - DE
5
39
2
Mash
6% - CaraMunich II - DE
1
34
46
Mash
51% - Pale Wheat - DE
9
36
2
Mash
3% - Carafa III - DE
0.5
32
525
Mash

Hops

Hallertau
60
Pellet
Boil
60 min(s)
4.5
11.2
Saaz
70
Pellet
Boil
60 min(s)
3.8
11.1

Yeast

White Labs Amer. Hefeweizen Ale WLP320
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

weizenbock
Weizenbock
  • 50.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.020 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 24.2° SRM Color
  • 68% Efficiency
  • 6.7% ABV Alcohol
  • 247 per 12oz Calories
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