American IPA Recipe - not so east coast ipa

Recipe Info

Recipe Image

not so east coast ipa

by on
All Grain
13 Liter(s)
16.088 Liter(s)
60 min
81%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Maris Otter Pale - UK, Acidulated Malt - DE , Dextrine Malt - UK, Amarillo Hops, Mosaic Hops, Simcoe Hops, Wyeast London Ale III 1318 Homebrew Yeast, Irish Moss, Gypsum, Calcium Choride.

Fermentables

% kg fermentable ppg   L   usage  
71% 3 2-Row - US 37
Mash
12% 0.5 Flaked Oats - US 37
Mash
12% 0.525 Maris Otter Pale - UK 38
Mash
2% 0.1 Acidulated Malt - DE 27
Mash
2% 0.1 Dextrine Malt - UK 33
Mash
4.225 kg

Hops

g variety type usage time AA   IBU  
9 Amarillo Pellet Boil 60 minutes 9.3 12.4
8 Mosaic Pellet Boil 60 minutes 12.3 14.6
8 Simcoe Pellet Boil 60 minutes 12.9 15.3
8 Amarillo Pellet Boil 15 minutes 9.3 5.5
11 Mosaic Pellet Boil 15 minutes 12.3 9.9
11 Simcoe Pellet Boil 15 minutes 12.9 10.4
10 Amarillo Pellet Boil 0 minutes 9.3 0.0
11 Mosaic Pellet Boil 0 minutes 12.3 0.0
11 Simcoe Pellet Boil 0 minutes 12.9 0.0
87 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

amount unit name usage
2.5 ml Irish Moss Boil
10 ml Gypsum Mash
5 ml Calcium Choride Mash
 

Mash Steps

type heat temp °C time
Saccharification Rest Decoction 66 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

not so east coast ipa
American IPA
13.00 Gallons Liters
16.09 Gallons Liters  @  60  min
1.081
1.022
3.6° SRM
81%
68.0 IBU (tinseth)
0.84
7.6% ABV
280 per 12oz
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