American IPA Recipe - Mango IPA 1.1
American IPA
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Mango IPA 1.1
by Brewer 113597 on 6/17/2017
All Grain + Extract
13.562 Liter(s)
18.9271 Liter(s)
60 min
80%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Lactose - Milk Sugar - US, Flaked Oats - US, Cascade Hops, Amarillo Hops, Galaxy Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from Mango IPA 1.0.
11% - Dry Malt Extract - Wheat - US
49% - Dry Malt Extract - Pilsen - US
25% - Lactose - Milk Sugar - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Mango IPA 1.1
American IPA
-
13.56
Gallons
Liters
Batch Size
-
18.93
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.050
OG
-
1.012
FG
-
36.1 IBU (tinseth)
Bitterness
-
0.73
BG:GU
-
2.5° SRM
Color
-
80%
Efficiency
-
4.8% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
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