Juicy IPA Recipe

Recipe Info

Recipe Image

Juicy IPA

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Corn Sugar (Dextrose) - US, Hallertau Hops, Amarillo Hops, Citra Hops, Safeale US-05 Ale Yeast Homebrew Yeast.

Fermentables

84% - Liquid Malt Extract - Pilsen - US
8
35
2
Extract
16% - Corn Sugar (Dextrose) - US
1.5
46
0
Late

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
14.3
Amarillo
3
Pellet
Boil
5 min(s)
9
17.1
Citra
3
Pellet
Boil
5 min(s)
12
22.8
Amarillo
2
Pellet
DryHop
5 day(s)
9
0.0
Hallertau
1
Pellet
DryHop
6 day(s)
4.5
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Safeale US-05 Ale Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Juicy IPA
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.021 FG
  • 54.3 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 240 per 12oz Calories
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