This recipe has been brewed 1 time(s)
Recipe Facts
Trywethe Imperial stout
Imperial Stout
- 20.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.080 OG
- 1.020 FG
- 38.4 IBU (tinseth) Bitterness
- 0.48 BG:GU
- 33.8° SRM Color
- 75% Efficiency
- 7.8% ABV Alcohol
- 277 per 12oz Calories