American Pale Ale Recipe - Pale Ale expr 3

Recipe Info

Recipe Image

Pale Ale expr 3

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Dark - DE, Melanoidin Malt - US, Malted Naked Oats - UK, Zeus Hops, Citra Hops, Amarillo Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

75% - Pale Ale - DE
4
39
2
Mash
9% - Munich Dark - DE
0.5
37
15
Mash
6% - Melanoidin Malt - US
0.3
37
20
Mash
9% - Malted Naked Oats - UK
0.5
33
1
Mash

Hops

Zeus
15
Pellet
Boil
60 min(s)
13.9
23.0
Citra
10
Pellet
Boil
15 min(s)
13.5
7.4
Citra
10
Pellet
Boil
10 min(s)
13.5
5.4
Citra
10
Pellet
Boil
5 min(s)
13.5
3.0
Citra
50
Pellet
FlameOut
0 min(s)
13.5
0.0
Amarillo
50
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

White Labs California Ale WLP001
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale expr 3
American Pale Ale
  • 22.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.012 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 6.4° SRM Color
  • 72% Efficiency
  • 5.6% ABV Alcohol
  • 184 per 12oz Calories
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