American Amber Ale Recipe - Rapture Red Ale
American Amber Ale
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Rapture Red Ale
by Glass on 6/6/2017
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 78%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - UK, Caramel/Crystal 15 - US, Victory Malt - US, Caramel/Crystal 120 - US, Roasted Barley - US, Magnum Hops, Willamette Hops, Cascade Hops, White Labs California Ale WLP001 Homebrew Yeast.
5% - Caramel/Crystal 15 - US
2% - Caramel/Crystal 120 - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
Don't use WLP0001. Use WLP090 or Wyeast 1450.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rapture Red Ale
American Amber Ale
22.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.014
FG
26.1 IBU (brewgr)
Bitterness
0.54
BG:GU
10.9 ° SRM
Color
78%
Efficiency
4.3 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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