American IPA Recipe - Clone Of Ameretto Grapefruit IPA

Recipe Info

Recipe Image

Clone Of Ameretto Grapefruit IPA

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Caramel/Crystal 20 - US, Dry Malt Extract - Amber , Ameretto soaked grapefruit, Cascade Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Ameretto Grapefruit IPA.

Fermentables

55% - Amber - UK
7
50
20
Steep
22% - Caramel/Crystal 20 - US
2.75
40
20
Steep
20% - Dry Malt Extract - Amber
2.5
42
10
Extract
4% - Ameretto soaked grapefruit
0.5
32
2
Late

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
5.8
27.6
Cascade
1.25
Pellet
Boil
45 min(s)
5.8
21.1
Citra
0.75
Pellet
Boil
10 min(s)
12
10.3
Citra
0.5
Pellet
Boil
5 min(s)
12
3.8

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ameretto Grapefruit IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 62.8 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 20.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 239 per 12oz Calories
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