American Pale Ale Recipe - Hoppy Blond II

Recipe Info

Recipe Image

Hoppy Blond II

by on
All Grain
20 Liter(s)
24 Liter(s)
60 min
80%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pils Bio, Muenchener15, Tarwemout. licht, Brewers Gold Hops, Cascade Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast, Lemon zest.

Fermentables

80% - Pils Bio
3.5
37
2
Mash
14% - Muenchener15
0.6
37
6
Mash
7% - Tarwemout. licht
0.3
37
2
Mash

Hops

Brewers Gold
26
Pellet
Boil
60 min(s)
6.6
20.9
Cascade
15
Pellet
Boil
15 min(s)
6.5
5.9
Amarillo
12
Pellet
Boil
2 min(s)
8.5
1.1

Yeast

Fermentis Safale S-04
75%

Other Stuff

Lemon zest
0.005
kg
FlameOut

Mash Steps

Saccharification Rest
Direct Heat
64
80 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Blond II
American Pale Ale
  • 20.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.014 FG
  • 27.9 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.3° SRM Color
  • 80% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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