American Pale Ale Recipe - Pale Summer Ale
American Pale Ale
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Pale Summer Ale
by Brewer 106361 on 6/3/2017
All Grain
4 Gallon(s)
5.8 Gallon(s)
60 min
64%
Pale Summer Ale
5% - Acidulated Malt - DE
5% - Caramel/Crystal 20 - US
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pale Summer Ale
American Pale Ale
-
4.00
Gallons
Liters
Batch Size
-
5.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.006
FG
-
38.7 IBU (tinseth)
Bitterness
-
0.67
BG:GU
-
4.6° SRM
Color
-
64%
Efficiency
-
6.6% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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