Irish Stout Recipe - Dubliners Dry Delight

Recipe Info

Recipe Image

Dubliners Dry Delight

by on
All Grain
10 Liter(s)
12 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Roasted Barley - UK, Flaked Barley - US, Pale Chocolate - UK, Pale Wheat - DE, Challenger Hops, East Kent Goldings Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

80% - Pale Ale - DE
1.3
39
2
Mash
9% - Roasted Barley - UK
0.15
29
550
Steep
5% - Flaked Barley - US
0.075
32
2
Mash
2% - Pale Chocolate - UK
0.025
32
200
Mash
5% - Pale Wheat - DE
0.075
36
2
Mash

Hops

Challenger
12
Pellet
Boil
60 min(s)
7
23.9
East Kent Goldings
12
Pellet
Boil
30 min(s)
5.5
14.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Infusion
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dubliners Dry Delight
Irish Stout
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.007 FG
  • 38.3 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 29.4° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 121 per 12oz Calories
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