Best Bitter Recipe - Labro Bitter

Recipe Info

Recipe Image

Labro Bitter

by on
All Grain
25 Liter(s)
28 Liter(s)
60 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Best Pale Ale, Best Caramel Aromatic, Best Wheat Malt, Brewer's Gold Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

78% - Best Pale Ale
4.3
36
3
Mash
11% - Best Caramel Aromatic
0.6
35
20
Mash
11% - Best Wheat Malt
0.6
36
2
Mash

Hops

Brewer's Gold
30
Pellet
Boil
60 min(s)
7
21.4
East Kent Goldings
30
Pellet
Boil
15 min(s)
5.5
8.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
50
5 min
Mash
Decoction
67
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labro Bitter
Best Bitter
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 29.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 164 per 12oz Calories
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