American Brown Ale Recipe - Letterpress Brown
American Brown Ale
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Letterpress Brown
by DanielNeilson 5/29/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Chocolate Malt - US, Munich - 60L - US, Amarillo Hops, Target Hops, Centennial Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast.
86% - Maris Otter Pale - UK
5% - Dark Crystal 80L - UK
name
Wyeast Ringwood Ale 1187
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Letterpress Brown
American Brown Ale
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.017
FG
45.3 IBU (tinseth)
Bitterness
0.85
BG:GU
22.0 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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