Tropical Stout Recipe - Svartalfheim

{"RecipeId":41191,"RecipeTypeId":10,"OriginalRecipeId":41126,"UnitType":"m","IbuFormula":"t","CreatedBy":107169,"Name":"Svartalfheim","Description":"2nd place in the Norwegian Home brewing championship 2018. I have adjusted the recipe according to feedback from judges.\n\nMash water: 24l\nSparge water: 16l\n\nWater adjustments\nMash: 0g CaSO4, 0g CaCL2, 12g CaCO3\nSparge: 0g CaSO4, 0g CaCL2","ImageUrlRoot":null,"StyleId":"16C","StyleName":"Tropical Stout","BatchSize":28,"BoilSize":31,"BoilTime":90,"Efficiency":0.9,"DateCreated":"\/Date(1495717070547)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0720499203981821,"Fg":1.0180124800995456,"Srm":29.29639095057145,"Ibu":59.583107779158574,"BgGu":0.82696979330267084,"Abv":6.9708297985241217,"Calories":246,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"79","Amt":"6","Ppg":"36","L":"2","Use":"Mash","Id":"207479","IngId":"126","Name":"Pale 2-Row - UK","CustomName":"","Rank":"1"},{"Per":"13","Amt":"1","Ppg":"34","L":"70","Use":"Mash","Id":"207480","IngId":"519","Name":"Crystal 70L - UK","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.3","Ppg":"29","L":"500","Use":"Mash","Id":"207481","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"3"},{"Per":"4","Amt":"0.3","Ppg":"33","L":"65","Use":"Mash","Id":"209386","IngId":"43","Name":"Brown Malt - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"60","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"11","Ibu":"52.4825668868104","Id":"220425","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"35","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"7.1005408923482","Id":"220426","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"58870","IngId":"165","Name":"White Labs Dry English ale WLP007","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"66","Time":"90","Id":"32790","IngId":"2778","Name":"Single infusion","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"75","Time":"10","Id":"32791","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"}],"Steps":[{"Id":"66318","Rank":"1","Text":"Pitch and ferment at 21C for 4 days, then 18C for 10 days"},{"Id":"88087","Rank":"2","Text":"Bulk condition for 3 months minimum"},{"Id":"86683","Rank":"3","Text":"Carbonate with 4g per liter"}]}