American Amber Ale Recipe - Rambler Amber

Recipe Info

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Rambler Amber

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
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Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 40 - US, Chocolate Malt - US, Magnum Hops, Nugget Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
83% 6 Dry Malt Extract - Extra Light - US 44
Extract
14% 1 Caramel/Crystal 40 - US 35
40°
Steep
3% 0.25 Chocolate Malt - US 34
350°
Steep
7.25 lb

Hops

oz variety type usage time AA   IBU  
0.25 Magnum Pellet Boil 60 minutes 12.0 10.7
0.25 Nugget Pellet Boil 20 minutes 13.3 7.2
0.25 Summit Pellet Boil 10 minutes 17.5 5.7
1 Nugget Pellet Boil 5 minutes 13.3 9.5
1 Summit Pellet Boil 2 minutes 17.5 5.3
2.75 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

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Mash Steps

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Special Instructions

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Tasting Notes (0)

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Recipe Facts

Rambler Amber
American Amber Ale
5.00 Gallons Liters
3.00 Gallons Liters  @  60  min
1.057
1.011
15.3° SRM
75%
38.2 IBU (tinseth)
0.67
6.0% ABV
190 per 12oz
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