American Pale Ale Recipe - Clone Of MO EKG SMaSH

Recipe Info

Recipe Image

Clone Of MO EKG SMaSH

by on
All Grain
15 Liter(s)
19.6841 Liter(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from MO EKG SMaSH.

Fermentables

100% - Maris Otter Pale - UK
2.7216
38
3
Mash

Hops

East Kent Goldings
14.1748
Pellet
Boil
60 min(s)
7.2
20.4
East Kent Goldings
5.6699
Pellet
Boil
25 min(s)
7.2
5.7
East Kent Goldings
4.2524
Pellet
Boil
10 min(s)
7.2
2.2
East Kent Goldings
4.2524
Pellet
Boil
5 min(s)
7.2
1.2

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152 for 1 hour.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of MO EKG SMaSH
American Pale Ale
  • 15.00 Gallons Liters Batch Size
  • 19.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 29.5 IBU (brewgr) Bitterness
  • 0.71 BG:GU
  • 4.2° SRM Color
  • 72% Efficiency
  • 4.0% ABV Alcohol
  • 136 per 12oz Calories
Clone This Recipe

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