Clone Of Belgian White Wheat - Blue Moon Clone Recipe

Recipe Info

Recipe Image

Clone Of Belgian White Wheat - Blue Moon Clone

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Wheat - US, Flaked Oats - US, Saaz Hops, Hallertau Hops, Fermentis Safale US-05 Homebrew Yeast, Bitter Orange Peel, Coriander.

This recipe was cloned from Belgian White Wheat - Blue Moon Clone.

Fermentables

81% - Maris Otter Pale - UK
10.5
38
3
Mash
12% - Flaked Wheat - US
1.5
35
2
Mash
8% - Flaked Oats - US
1
37
1
Mash

Hops

Saaz
1
Leaf
Boil
60 min(s)
3.8
10.7
Hallertau
1
Leaf
Boil
60 min(s)
4.5
12.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Bitter Orange Peel
0.5
oz
Boil
Coriander
1
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Belgian White Wheat - Blue Moon Clone
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 7.7% ABV Alcohol
  • 249 per 12oz Calories
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