American IPA Recipe - IPA3 - Centennial
American IPA
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IPA3 - Centennial
by JamestownBrewer on 5/22/2017
All Grain
4.9 Gallon(s)
5.5 Gallon(s)
70 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfoc - 15 min remaining in boil, Yeast Nutrient.
8% - Caramel/Crystal 40 - US
Fermentis Safale US-05
whirlfoc - 15 min remaining in boil
Brewed on Saturday 5/27, trx to 2nd ferm on Sunday 6/4 and dry hopped
Tasting Notes (0)
There aren't any tasting notes logged yet
IPA3 - Centennial
American IPA
-
4.90
Gallons
Liters
Batch Size
-
5.50
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.059
OG
-
1.011
FG
-
67.0 IBU (tinseth)
Bitterness
-
1.14
BG:GU
-
7.5° SRM
Color
-
65%
Efficiency
-
6.1% ABV
Alcohol
-
195 per 12oz
Calories
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