American IPA Recipe - Orange Creamsicle Session IPA

Recipe Info

Recipe Image

Orange Creamsicle Session IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Flaked Oats - US, Centennial Hops, Amarillo Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Orange Quarters.

Fermentables

54% - 2-Row - US
3.5
37
1
Mash
31% - Victory Malt - US
2
34
28
Mash
15% - Flaked Oats - US
1
37
1
Mash

Hops

Centennial
0.5
Pellet
Boil
15 min(s)
10.5
11.3
Amarillo
0.5
Pellet
Boil
10 min(s)
9
7.1
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
DryHop
0 day(s)
9
0.0
Amarillo
1.5
Pellet
DryHop
7 day(s)
9
0.0
Citra
0.5
Pellet
DryHop
7 day(s)
12
0.0
Centennial
0.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Orange Quarters
3
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange Creamsicle Session IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.009 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 3.4% ABV Alcohol
  • 115 per 12oz Calories
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