Switchback Clone Recipe

Recipe Info

Recipe Image

Switchback Clone

by on
All Grain
2.5 Gallon(s)
3.25 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 40 - US, Caramel/Crystal 10 - US, Black Malt - US, Simcoe Hops, Sterling Hops, Vanguard Hops, Saaz Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

82% - Pale Ale - US
4
37
3
Mash
10% - Caramel/Crystal 40 - US
0.5
35
40
Mash
6% - Caramel/Crystal 10 - US
0.3125
35
10
Mash
1% - Black Malt - US
0.0625
28
500
Mash

Hops

Simcoe
0.25
Pellet
Boil
60 min(s)
13
24.4
Sterling
0.125
Pellet
Boil
5 min(s)
7.5
1.4
Vanguard
0.125
Pellet
Boil
5 min(s)
5.5
1.0
Saaz
0.125
Pellet
Boil
5 min(s)
3.8
0.7

Yeast

Wyeast Northwest Ale 1332
69%

Other Stuff

Irish Moss
0.25
tsp
Boil
Yeast Nutrient
0.25
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
154
60 min
Mash-Out
Direct Heat
168
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Switchback Clone
  • 2.50 Gallons Liters Batch Size
  • 3.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.016 FG
  • 27.6 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 14.3° SRM Color
  • 72% Efficiency
  • 4.6% ABV Alcohol
  • 173 per 12oz Calories
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