American Pale Ale Recipe - ABO American Pale Ale La Flaca

Recipe Info

Recipe Image

ABO American Pale Ale La Flaca

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich - UK, Wheat Malt - DE, Victory Malt - US, Summit Hops, Mosaic Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

72% - 2-Row - US
9
37
1
Mash
8% - Crystal 40L - CA
1
34
40
Mash
8% - Munich - UK
1
37
9
Mash
8% - Wheat Malt - DE
1
37
2
Mash
4% - Victory Malt - US
0.5
34
28
Mash

Hops

Summit
1
Pellet
Boil
20 min(s)
12.4
22.3
Mosaic
0.5
Pellet
Boil
10 min(s)
11
5.9
Cascade
0.5
Pellet
Boil
10 min(s)
9.2
4.9
Summit
1
Pellet
Boil
5 min(s)
12.4
7.3
Cascade
1
Pellet
FlameOut
0 min(s)
9.2
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
11
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

ABO American Pale Ale La Flaca
American Pale Ale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 40.5 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 8.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 191 per 12oz Calories
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