American IPA Recipe - Hop on Yer Bike White IPA

Recipe Info

Recipe Image

Hop on Yer Bike White IPA

by on
Extract
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
A hopped-up, higher ABV version of the White IPA clone of Deschutes Chainbreaker White IPA. Original recipe found on www.homebrewersassociation.org

Fermentables

26% - Liquid Malt Extract - Wheat - US
1.6
35
3
Late
54% - Liquid Malt Extract - Pilsen - US
3.3
35
2
Extract
16% - Corn Sugar (Dextrose) - US
1
46
0
Late
3% - Honey - US
0.2
35
1
Late

Hops

Bravo
1
Pellet
Boil
45 min(s)
15.8
73.5
Cascade
1
Pellet
Boil
0 min(s)
5.8
0.0
Citra
0.75
Pellet
Boil
0 min(s)
13
0.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

Coriander
2
tsp
Boil
Orange or Lemon peel
0.2
oz
Boil
Yeast Nutrient
0.5
tsp
Boil
Lactic Acid
0.1
floz
Boil
Gypsum
1
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 112722

Tasted on 6/23/2017 by Brewer 112722

Notes:

This is a delicious, refreshing summer beer, with lots of citrus notes. Full-bodied and complex hoppiness, without being bitter. There is quite a bit of up-front orange flavor. Next time I brew, I would reduce the amount of orange peel--I think that would make it a 5 star beer. It has been a crowd pleaser so far!

Recipe Facts

Hop on Yer Bike White IPA
American IPA
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 73.5 IBU (tinseth) Bitterness
  • 0.98 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 254 per 12oz Calories
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