the Parallax Recipe

Recipe Info

Recipe Image

the Parallax

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Amarillo Hops, Wyeast French Saison 3711 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

53% - 2-Row - US
9
37
1
Mash
29% - Wheat Malt - DE
5
37
2
Mash
18% - Flaked Oats - US
3
37
1
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
9
17.5

Yeast

Wyeast French Saison 3711
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

the Parallax
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 17.5 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 155 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Kolsch Test Batch 2

All Grain Recipe
by Brewer 124125 3/28/2024 12:13:49 PM

Club colombia dorada

All Grain Recipe
by pduque20 3/27/2024 11:24:06 PM

Kolsch Test Batch 1

All Grain Recipe
by Brewer 124125 3/27/2024 1:31:32 PM

Blonde v.2

Blonde Ale
by Avanzeben 3/25/2024 9:28:45 PM
© 2024 by brewgr.com. All Rights Reserved.