American Pale Ale Recipe - Barn Raiser Clone Attempt 1

Recipe Info

Recipe Image

Barn Raiser Clone Attempt 1

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Victory Malt - US, Wheat Malt - DE, Flaked Corn - US, Saaz Hops, Citra Hops, Lemondrop Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

60% - 2-Row - US
6
37
1
Mash
10% - Flaked Oats - US
1
37
1
Mash
10% - Victory Malt - US
1
34
28
Mash
10% - Wheat Malt - DE
1
37
2
Mash
10% - Flaked Corn - US
1
37
1
Mash

Hops

Saaz
0
Pellet
Boil
60 min(s)
3.8
0.0
Saaz
0
Pellet
Boil
30 min(s)
3.8
0.0
Citra
0.5
Pellet
Boil
5 min(s)
12.9
4.8
Lemondrop
0.25
Pellet
Boil
5 min(s)
5.4
1.0
Citra
0.5
Pellet
DryHop
4 day(s)
12.9
0.0
Lemondrop
0.75
Pellet
DryHop
4 day(s)
5.4
0.0
Cascade
1
Pellet
Boil
60 min(s)
8.4
31.5
Cascade
0
Pellet
Boil
30 min(s)
8.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Barn Raiser Clone Attempt 1
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 37.4 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 6.0° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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