English IPA Recipe - Kohatu SMaSH - single Malt single Hop - 12 step IPA

Recipe Info

Recipe Image

Kohatu SMaSH - single Malt single Hop - 12 step IPA

by on
All Grain
23 Liter(s)
27 Liter(s)
60 min
68%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Kohatu Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

100% - Munich Light - DE
7
37
6
Mash

Hops

Kohatu
10
Leaf
Boil
60 min(s)
6.5
5.8
Kohatu
10
Leaf
Boil
55 min(s)
6.5
5.6
Kohatu
10
Leaf
Boil
50 min(s)
6.5
5.5
Kohatu
10
Leaf
Boil
45 min(s)
6.5
5.3
Kohatu
10
Leaf
Boil
40 min(s)
6.5
5.1
Kohatu
10
Leaf
Boil
35 min(s)
6.5
4.8
Kohatu
10
Leaf
Boil
30 min(s)
6.5
4.4
Kohatu
10
Leaf
Boil
25 min(s)
6.5
4.0
Kohatu
10
Leaf
Boil
20 min(s)
6.5
3.5
Kohatu
10
Leaf
Boil
15 min(s)
6.5
2.9
Kohatu
10
Leaf
Boil
10 min(s)
6.5
2.1
Kohatu
10
Leaf
Boil
5 min(s)
6.5
1.1
Kohatu
80
Leaf
DryHop
7 day(s)
6.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.01
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Decoction mashing
2.
Pre boil Gravity: 1.058

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kohatu SMaSH - single Malt single Hop - 12 step IP...
English IPA
  • 23.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.012 FG
  • 49.9 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 9.8° SRM Color
  • 68% Efficiency
  • 6.7% ABV Alcohol
  • 214 per 12oz Calories
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