Orange Sessions...XI Recipe

Recipe Info

Recipe Image

Orange Sessions...XI

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Caramel/Crystal 10 - US, Caramel/Crystal 20 - US, Maltodextrin - US, Mosaic Hops, Nelson Sauvin Hops, Mand bravaria Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

78% - Dry Malt Extract - Extra Light - US
5
44
3
Extract
8% - Caramel/Crystal 10 - US
0.5
35
10
Steep
6% - Caramel/Crystal 20 - US
0.4
35
20
Steep
8% - Maltodextrin - US
0.5
39
0
Late

Hops

Mosaic
0.5
Pellet
Boil
30 min(s)
13.6
19.7
Mosaic
0.5
Pellet
Boil
15 min(s)
13.6
12.7
Nelson Sauvin
0.5
Pellet
Boil
15 min(s)
7.2
6.7
Mand bravaria
0.5
Pellet
Boil
15 min(s)
7.3
6.8
Mand bravaria
0.5
Pellet
Boil
5 min(s)
7.3
2.7
Nelson Sauvin
0.5
Pellet
Boil
5 min(s)
11.3
4.2
Mand bravaria
1
Pellet
DryHop
0 day(s)
7.3
0.0
Mosaic
0.5
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orange Sessions...XI
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 52.9 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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