Blonde Ale Recipe - Red head

Recipe Info

Recipe Image

Red head

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15L - CA, Hallertau Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

96% - 2-Row - US
6
37
1
Mash
4% - Crystal 15L - CA
0.25
34
15
Mash

Hops

Hallertau
0.1
Pellet
Boil
20 min(s)
3.8
1.5
East Kent Goldings
0.4
Pellet
Boil
60 min(s)
6.1
15.6
East Kent Goldings
0.4
Pellet
Boil
20 min(s)
5.5
8.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
2
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Added 2oz Sorrel @ 15mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red head
Blonde Ale
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.013 FG
  • 25.6 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 233 per 12oz Calories
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