This recipe has been brewed 1 time(s)
Brew Session: Nelson Sauvin Hopped Wheat Beer
Psymon
5/25/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Nelson Sauvin Hopped Wheat Beer
Weissbier
- 20.00 Gallons Liters Batch Size
- 25.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.043 OG
- 1.008 FG
- 41.4 IBU (tinseth) Bitterness
- 0.96 BG:GU
- 3.3° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 142 per 12oz Calories
