American Stout Recipe - Black Dog Liquorice Black IPA

Recipe Info

Recipe Image

Black Dog Liquorice Black IPA

by on
Extract
20 Liter(s)
14.5 Liter(s)
60 min
75%
Extract American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Black Malt - US, Roasted Barley - US, Crystal 60L - CA, Liquid Malt Extract - Light - US, Goldings Hops, Nelson Sauvin Hops, Chinook Hops, Fermentis Safale S-04 Homebrew Yeast, Licorice.

Fermentables

5% - Black Malt - US
0.21
28
500
Steep
5% - Roasted Barley - US
0.21
25
300
Steep
5% - Crystal 60L - CA
0.21
34
60
Steep
85% - Liquid Malt Extract - Light - US
3.7
35
4
Extract

Hops

Goldings
80
Pellet
Boil
60 min(s)
5
47.3
Nelson Sauvin
40
Pellet
Boil
20 min(s)
11.3
32.4
Chinook
40
Pellet
Boil
20 min(s)
13
37.2

Yeast

Fermentis Safale S-04
75%

Other Stuff

Licorice
0.022
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Dog Liquorice Black IPA
American Stout
  • 20.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 116.9 IBU (tinseth) Bitterness
  • 2.02 BG:GU
  • 31.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 194 per 12oz Calories
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