Blonde Ale Recipe - Centennial Blonde original

Recipe Info

Recipe Image

Centennial Blonde original

by on
All Grain
5.5 Gallon(s)
6.5565 Gallon(s)
60 min
75%
http://www.homebrewtalk.com/showthread.php?t=42841

This recipe was cloned from Centennial Blonde.

Fermentables

% lb fermentable ppg   L   usage  
80% 7 Pale Malt (2 Row) US 37
Mash
9% 0.75 Carapils - Dextrine Malt - US 33
Mash
6% 0.5001 Vienna - DE 37
Mash
6% 0.5001 Caramel/Crystal 10 - US 35
10°
Mash
8.7502 lb

Hops

oz variety type usage time AA   IBU  
0.25 Centennial Pellet Boil 55 minutes 9.5 8.5
0.25 Centennial Pellet Boil 35 minutes 9.5 7.2
0.25 Cascade Pellet Boil 20 minutes 7.8 4.3
0.25 Cascade Pellet Boil 5 minutes 7.8 1.4
1 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Danstar Nottingham 80%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 151 90 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Centennial Blonde original
Blonde Ale
5.50 Gallons Liters
6.56 Gallons Liters  @  60  min
1.044
1.009
3.8° SRM
75%
21.4 IBU (tinseth)
0.49
4.5% ABV
143 per 12oz
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