American IPA Recipe - Welcome Back IPA
American IPA
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Welcome Back IPA
by Jezza-9MileBrewer on 5/1/2017
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 33 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Vienna (UK), Biscuit Malt - BE, Magnum Hops, Citra Hops, Columbus Hops, Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Volcane (The Insane) - Dawnrazor 3 .
81% - Maris Otter Pale (UK)
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Welcome Back IPA
American IPA
23.00
Gallons
Liters
Batch Size
33.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.009
FG
55.3 IBU (tinseth)
Bitterness
0.88
BG:GU
6.6 ° SRM
Color
75%
Efficiency
7.0 % ABV
Alcohol
210 per 12oz
Calories
Clone This Recipe
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