Irish Red Ale Recipe - Red Ale - Jairo

Recipe Info

Recipe Image

Red Ale - Jairo

by on
All Grain
20 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, CaraRed - DE, Melanoidin Malt - US, Special B - BE, Northern Brewer Hops, Savinjski Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Whirfloc.

This recipe was cloned from APA - Jairo.

Fermentables

58% - Pale Ale - BE
3
38
3
Mash
19% - CaraRed - DE
1
35
20
Mash
19% - Melanoidin Malt - US
1
37
20
Mash
4% - Special B - BE
0.2
30
180
Mash

Hops

Northern Brewer
25
Pellet
Boil
45 min(s)
9
24.8
Savinjski Goldings
20
Pellet
Boil
10 min(s)
5
4.4

Yeast

Fermentis Safale US-05
78%

Other Stuff

Whirfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Adicionar 22L de ?gua a 67?C (Mostura??o, com fundo falso)
2.
Mosturar 60 min ? 64?C -
3.
Subir a temperatura at? 76?C - 1 grau por mim
4.
Mashout 10 min ? 76?C
5.
Lavar os gr?os ? 80?C at? chegar na pr?-boil OG de 1.051
6.
Fervura de 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Red Ale - Jairo
Irish Red Ale
  • 20.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.012 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 17.5° SRM Color
  • 70% Efficiency
  • 5.6% ABV Alcohol
  • 187 per 12oz Calories
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