Cottonwood Black IPA II Recipe

Recipe Info

Recipe Image

Cottonwood Black IPA II

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Weyermann Dehusked Carafa III, Chocolate Malt - US, Victory Malt - US, Caramel/Crystal 80 - US, El Dorado Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Cottonwood Black IPA.

Fermentables

84% - 2-Row - US
13
36
2
Mash
5% - Weyermann Dehusked Carafa III
0.75
34
500
Mash
3% - Chocolate Malt - US
0.5
34
350
Mash
5% - Victory Malt - US
0.75
34
28
Mash
3% - Caramel/Crystal 80 - US
0.5
35
80
Mash

Hops

El Dorado
0.5
Pellet
Boil
60 min(s)
16
29.0
Cascade
1
Pellet
Boil
20 min(s)
5.8
12.7
El Dorado
1
Pellet
Boil
20 min(s)
16
35.1
Cascade
1
Pellet
Boil
5 min(s)
5.8
4.2
El Dorado
1
Pellet
Boil
5 min(s)
16
11.6
Cascade
3
Pellet
DryHop
7 day(s)
5.8
0.0
El Dorado
2.5
Pellet
DryHop
7 day(s)
16
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cottonwood Black IPA II
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 92.5 IBU (brewgr) Bitterness
  • 1.29 BG:GU
  • 42.2° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 246 per 12oz Calories
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