Pre-Prohibition Porter Recipe - Hoppy Lager
Pre-Prohibition Porter
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Hoppy Lager
by Brewer 113162 on 4/23/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Rice Hulls - US, Cascade Hops, Chinook Hops, Mt. Hood Hops, Wyeast American Lager 2035 Homebrew Yeast.
Wyeast American Lager 2035
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Hoppy Lager
Pre-Prohibition Porter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.013
FG
-
93.1 IBU (tinseth)
Bitterness
-
1.70
BG:GU
-
2.4° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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