Munich Helles Recipe - Vestbrenne Munich Helles - nr 1

Recipe Info

Recipe Image

Vestbrenne Munich Helles - nr 1

by on
All Grain
25 Liter(s)
32 Liter(s)
90 min
75%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Carapils - DE, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Clarity Ferm, Yeast Nutrient, Protafloc, Servomyces.

Fermentables

92% - Pilsner - DE
4.8
38
2
Mash
6% - Munich Light - DE
0.3
37
10
Mash
2% - Carapils - DE
0.1
33
2
Mash

Hops

Hallertauer Mittelfrüh
50
Pellet
Boil
60 min(s)
2.8
14.3
Hallertauer Mittelfrüh
40
Pellet
Boil
15 min(s)
2.8
5.7
Hallertauer Mittelfrüh
50
Pellet
Boil
1 min(s)
2.8
0.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Clarity Ferm
10
ml
Primary
Yeast Nutrient
2.5
ml
Boil
Protafloc
1
each
Boil
Servomyces
1
each
Boil

Mash Steps

Single infusion
Decoction
65
60 min
Mash-Out
Decoction
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vestbrenne Munich Helles - nr 1
Munich Helles
  • 25.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 162 per 12oz Calories
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