This recipe has been brewed 1 time(s)
Brew Session: BACKDOOR SCULPIN
23152
4/23/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
ADDED 1 OZ OF CASCADE DH TO KEG ON 5/20. GREAT INPROVEMENT TO BEER, BUT STILL NOT FRUIT-LIKE.
Recipe Facts
BACKDOOR SCULPIN
American IPA
- 5.25 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.012 FG
- 91.1 IBU (tinseth) Bitterness
- 1.47 BG:GU
- 3.6° SRM Color
- 63% Efficiency
- 6.4% ABV Alcohol
- 207 per 12oz Calories
