New England Style Pale Ale by Totes McOats Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: New England Style Pale Ale by Totes McOats

Gboots 4/30/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Assistant Brewer - Rob BurkettHad to substitute Wyeast British Ale for London Ale IIIGravity May 03 1.014

Recipe Facts

New England Style Pale Ale by Totes McOats
American Pale Ale
  • 7.10 Gallons Liters Batch Size
  • 8.83 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.016 FG
  • 48.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 8.2° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 203 per 12oz Calories
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