Clone Of Lavendar Sage IPA Recipe
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Clone Of Lavendar Sage IPA
by Brewer 113135 on 4/20/2017
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Flaked Wheat - US, Simcoe Hops, Citra Hops, Sorachi Ace Hops, Wyeast Forbidden Fruit Yeast 3463 Homebrew Yeast, Lavendar, Coriander.
This recipe was cloned from Lavendar Sage IPA.
Wyeast Forbidden Fruit Yeast 3463
No mash steps in this recipe
Mash @ 151F Mash in 5 gal
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Lavendar Sage IPA
-
10.00
Gallons
Liters
Batch Size
-
11.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.078
OG
-
1.020
FG
-
68.1 IBU (tinseth)
Bitterness
-
0.87
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
7.6% ABV
Alcohol
-
270 per 12oz
Calories
Clone This Recipe
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