Maginot Line Recipe

Recipe Info

Recipe Image

Maginot Line

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Wheat - US, Flaked Corn - US, Flaked Wheat - US, Columbus Hops, Mosaic Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

65% - Pale 2-Row - US
9
37
1
Mash
27% - Wheat - US
3.75
39
1
Mash
4% - Flaked Corn - US
0.5
37
1
Mash
4% - Flaked Wheat - US
0.6
35
2
Mash

Hops

Columbus
0.5
Pellet
Boil
60 min(s)
14.3
22.2
Columbus
0.5
Pellet
Boil
10 min(s)
14.3
8.0
Mosaic
1
Pellet
Boil
5 min(s)
12.3
7.6

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maginot Line
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.014 FG
  • 37.8 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.1° SRM Color
  • 70% Efficiency
  • 7.6% ABV Alcohol
  • 246 per 12oz Calories
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