American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Caramel/Crystal 80 - US, Centennial Hops, Cascade Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from American Amber Ale.

Fermentables

80% - 2-Row - US
8.8
37
2
Mash
10% - Caramel/Crystal 60 - US
1.1
36
60
Mash
10% - Caramel/Crystal 80 - US
1.1
35
80
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
8.5
28.1
Cascade
0.5
Pellet
Boil
10 min(s)
5
3.0
Cascade
0.5
Pellet
Boil
5 min(s)
5
1.6
Chinook
0.25
Pellet
Boil
60 min(s)
13
10.7

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 43.4 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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