American Session Ale Recipe

Recipe Info

Recipe Image

American Session Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - UK, Caramel/Crystal 60 - US, Chocolate Malt - US, Columbus Hops, Amarillo Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
7
37
1
Mash
12% - Wheat - UK
1
37
2
Mash
4% - Caramel/Crystal 60 - US
0.375
36
60
Mash
1% - Chocolate Malt - US
0.0625
34
350
Mash

Hops

Columbus
0.6
Pellet
Boil
60 min(s)
15
35.2
Amarillo
0.5
Pellet
FlameOut
0 min(s)
7
0.0
Centennial
0.5
Pellet
FlameOut
0 min(s)
10
0.0
Citra
0.5
Pellet
FlameOut
0 min(s)
13.4
0.0
Amarillo
0.5
Pellet
DryHop
4 day(s)
7
0.0
Centennial
0.5
Pellet
DryHop
4 day(s)
10
0.0
Citra
0.5
Pellet
DryHop
4 day(s)
13.4
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hops added for last 4 days of secondary fermentation
2.
Primary Fermentation 7-10 days at 68F
3.
Secondary Fermentation 10-14 days at 69.5F
4.
Reduce temp to 59F for dry hopping stage

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Session Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 35.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 7.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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