{"RecipeId":38642,"RecipeTypeId":30,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":111298,"Name":"Octoberfest 2017 Batch 1","Description":"Octoberfest 2017 batch 1","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5,"BoilSize":3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1492189847617)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.064925,"Fg":1.01623125,"Srm":16.875276599987075,"Ibu":27.351680748887379,"BgGu":0.42128118211609428,"Abv":6.2814937499999992,"Calories":220,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"10","Amt":"1","Ppg":"35","L":"10","Use":"Mash","Id":"197757","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"1"},{"Per":"10","Amt":"1","Ppg":"36","L":"4","Use":"Mash","Id":"197758","IngId":"17","Name":"Vienna - US","CustomName":"","Rank":"2"},{"Per":"10","Amt":"1","Ppg":"34","L":"1","Use":"Extract","Id":"197759","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"34","L":"350","Use":"Mash","Id":"197760","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"67","Amt":"6.6","Ppg":"35","L":"10","Use":"Extract","Id":"197761","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.5","Ibu":"18.2807300020966","Id":"208862","IngId":"282","Name":"German Spalt Select","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"9.07095074679075","Id":"208863","IngId":"282","Name":"German Spalt Select","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"55464","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"55465","IngId":"173","Name":"White Labs German Ale/Kölsch WLP029","CustomName":"","Rank":"2"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Mash","Id":"38205","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"62095","Rank":"1","Text":"Heat 2 gal water to 155F"},{"Id":"62096","Rank":"2","Text":"Add grain to steep for 60 minutes at 155F"},{"Id":"62097","Rank":"3","Text":"Prep 2 qt water at 170F to sparge"},{"Id":"62098","Rank":"4","Text":"Place grain bag in strainer and drain to brew pot"},{"Id":"62099","Rank":"5","Text":"Sparge with 2 qt hot water"},{"Id":"62100","Rank":"6","Text":"Once done, place stainer in bowl to continue recovery"},{"Id":"62101","Rank":"7","Text":"Bring to boil, add lme"},{"Id":"62102","Rank":"8","Text":"Bring back to boil and go for 75 minutes"},{"Id":"62103","Rank":"9","Text":"Add 1 oz hops at 60 min"},{"Id":"62104","Rank":"10","Text":"Add 1 oz hops and Irish moss at 15 min"},{"Id":"62105","Rank":"11","Text":"Once done, cool wort to 70F."},{"Id":"62106","Rank":"12","Text":"Add wort and water 2 primary to get 5 gal at 70F"},{"Id":"62107","Rank":"13","Text":"Aerate wort for 1 min"},{"Id":"62108","Rank":"14","Text":"Check OG"},{"Id":"62109","Rank":"15","Text":"Pitch yeast"},{"Id":"62110","Rank":"16","Text":"Note:do a starter 12 hours ahead of time."}]}