American Amber Ale Recipe - India Red Ale

Recipe Info

Recipe Image

India Red Ale

by on
All Grain
23 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat Malt - DE, Crystal 40L - CA, Rye - US, Roasted Barley - UK, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

79% - Maris Otter Pale - UK
3.7
38
3
Mash
11% - Wheat Malt - DE
0.5
37
2
Mash
5% - Crystal 40L - CA
0.23
34
40
Mash
5% - Rye - US
0.23
37
3
Mash
1% - Roasted Barley - UK
0.05
29
550
Mash

Hops

Columbus
20
Pellet
Boil
60 min(s)
14.8
33.2
Columbus
20
Pellet
Boil
5 min(s)
14.8
6.6
Columbus
35
Pellet
DryHop
5 day(s)
14.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

India Red Ale
American Amber Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 39.8 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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