Blonde Ale Recipe - Blonde Ale

Recipe Info

Recipe Image

Blonde Ale

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Acidulated Malt - DE , Bravo Hops, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

89% - 2-Row - US
10
37
1
Mash
9% - Vienna - DE
1
37
4
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Bravo
0.25
Pellet
Boil
60 min(s)
13
10.1
Cascade
0.25
Pellet
Boil
25 min(s)
5.8
3.1
Columbus
0.25
Pellet
Boil
10 min(s)
15
4.2
Cascade
0.25
Pellet
Boil
5 min(s)
5.8
0.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 152F
2.
Ferment at 58F for 3 days and raise to 65F

Tasting Notes (1)

Astroman

Tasted on 12/2/2017 by Astroman

Notes:

Bubblegum flavors-possilbly from the yeast. Also tastes like a wheat. Decent.

Recipe Facts

Blonde Ale
Blonde Ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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