American Brown Ale Recipe - Sledgefin Brown Ale

Recipe Info

Recipe Image

Sledgefin Brown Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Honey Malt - CA, Victory Malt - US, Chocolate Malt - US, Columbus Hops, Imperial Organic Darkness Homebrew Yeast.

Fermentables

68% - Maris Otter Pale - UK
7
38
3
Mash
10% - Flaked Oats - US
1
37
1
Mash
10% - Honey Malt - CA
1
37
25
Mash
7% - Victory Malt - US
0.75
34
28
Mash
5% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Columbus
0.5
Pellet
Boil
30 min(s)
15
21.2
Columbus
0.5
Pellet
Boil
10 min(s)
15
10.0

Yeast

Imperial Organic Darkness
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
152
60 min
Mash-Out
Decoction
170
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sledgefin Brown Ale
American Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 21.7° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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