Tjeck Pilsner Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Tjeck Pilsner

flateric 4/9/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

15L 49grader, sen 4L kokande. 2L malt tas ut vid dekoktion.

Recipe Facts

Tjeck Pilsner
Czech Premium Pale Lager
  • 23.60 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.012 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 4.1° SRM Color
  • 79% Efficiency
  • 5.1% ABV Alcohol
  • 173 per 12oz Calories
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